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  • Bulk Vitamin B12 Powder

    CAS: 68-19-9
    EINECS: 200-680-0
    Molecular formula: C63H88CoN14O14P
    Molecular weight: 1355.37
    Appearance: Red Powder
    Shelf Life: 24 months
    Storage Conditions: Cool And Dry Place
    Shipping Speed:1-3 days
    Testing Method: HPLC
    Certifications: ISO9001,ISO22000,Kosher,Halal,HACCP

  • Bulk Magnesium Citrate Powder

    CAS: 7779-25-1
    EINECS: 231-923-9
    Molecular formula: C12H10Mg3O14
    Molecular weight: 451.11
    Appearance: White Powder
    Shelf Life: 24 months
    Storage Conditions: Cool And Dry Place
    Shipping Speed:1-3 days
    Testing Method: HPLC
    Certifications: ISO9001,ISO22000,Kosher,Halal,HACCP

  • Bulk Magnesium Taurate

    Appearance: White Powder
    Shelf Life: 24 months
    Storage Conditions: Cool And Dry Place
    Shipping Speed:1-3 days
    Testing Method: HPLC
    Certifications: ISO9001,ISO22000,Kosher,Halal,HACCP

  • Hesperidin Methylchalcone Powder

    CAS: 24292-52-2
    EINECS: 246-128-2
    Molecular Formula: C29H36O15
    Molecular Weight: 624.59
    Appearance: Yellow Powder
    Shelf Life: 24 months
    Storage Conditions: Cool And Dry Place
    Shipping Speed:1-3 days
    Testing Method: HPLC
    Certifications: ISO9001,ISO22000,Kosher,Halal,HACCP

  • Bulk Broccoli Powder

    Appearance: Green Powder
    Shelf Life: 24 months
    Storage Conditions: Cool And Dry Place
    Shipping Speed:1-3 days
    Testing Method: HPLC
    Certifications: ISO9001,ISO22000,Kosher,Halal,HACCP

  • Bulk Zinc Gluconate

    CAS: 4468-02-4
    EINECS: 224-736-9
    Molecular Formula: Zn(C6H11O7)2
    Molecular Weight: 455.686
    Package:1kg/Bag,25kg/Drum
    Shelf Life: 24 months
    Storage Conditions: Cool And Dry Place
    Shipping Speed:1-3 days
    Testing Method: HPLC
    Certifications: ISO9001,ISO22000,Kosher,Halal,HACCP

  • Bulk Vitamin D3 Powder

    Assay:4000w 50W/G 10W 100W iu/g(oil)
    CAS: 67-97-0
    EINECS: 200-673-2
    Molecular Formula: C27H44O
    Molecular Weight: 384.64
    Melting Point: 83-86 °C (lit.)
    Boiling Point: 451.27°C
    Package:1kg/Bag,25kg/Drum
    Storage Conditions: Cool And Dry Place
    Shelf Life: 24 months
    Shipping Speed:1-3 days
    Testing Method: HPLC
    Certifications: ISO9001,ISO22000,Kosher,Halal,HACCP

  • Tart Cherry Powder Bulk

    Source: Tart Cherry
    Package:1kg/Bag,25kg/Drum
    Storage Conditions: Cool And Dry Place
    Shelf Life: 24 months
    Shipping Speed:1-3 days
    Testing Method: HPLC
    Certifications: ISO9001,ISO22000,Kosher,Halal,HACCP

  • Rapeseeds Phytosterol

    Botanical Source:Rapeseed
    specification:Total phytosterols>95%
    CAS: 474-67-9
    EINECS: 207-486-5
    Molecular Weight: 398.66
    Molecular Formula: C28H46O
    Melting Point: 205-213°C
    Source: Rapeseed
    Storage Conditions: Cool And Dry Place
    Shelf Life: 24 months
    Shipping Speed:1-3 days
    Testing Method: HPLC
    Certifications: ISO9001,ISO22000,Kosher,Halal,HACCP

  • Poria Extract

    Source: Poria Cocos
    Appearance: Brown Powder
    Solubility: Water Soluble
    Storage Conditions: Cool And Dry Place
    Inventory: In stock
    Testing Method: HPLC
    Shipping Speed:1-3 days
    Certifications: ISO9001,ISO22000,Kosher,Halal,HACCP

  • Poria Cocos Extract Powder

    Name: Poria Cocos Extract
    Color: Brown and yellow
    Properties: Fine powder
    Packing method :25KG/ piece
    Item number :80
    Shelf life :24 months
    Specifications: 10:1
    Solubility: All water soluble
    Certifications:ISO9001,ISO22000,Kosher,Halal,HACCP
    Shipping speed:1-3 days

  • Alpha Mangostin Powder

    Product Name: Alpha Mangostin Powder
    Source: Mangosteen Shell
    CAS: 6147-11-1
    Molecular formula: C24H26O6
    Molecular weight: 410.46
    Melting point:180-182°C
    Boiling point:640.1±55.0 °C (Predicted)
    Density: 1.265±0.06 g/cm3 (Predicted)
    Storage conditions: 2-8°C
    Appearance: BrownYellow Powder
    Storage Conditions: Cool And Dry Place
    Testing Method: HPLC
    Shipping Speed:1-3 days
    Certifications: ISO9001,ISO22000,Kosher,Halal,HACCP

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